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African Foods

Cassava Flour

Cassava Flour

Regular price $6.00 NZD
Regular price Sale price $6.00 NZD
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800 g

Description

Our Cassava Flour is made from carefully processed cassava roots, producing a fine, naturally gluten-free flour. It is widely used across Africa to prepare traditional staples such as ugali, fufu, and flatbreads. Cassava flour is also popular for gluten-free cooking and baking.

Ingredients
100% Cassava Flour.

Storage
Store in cool, dry place.

Origin
Product of Tanzania

Nutritional information

Serving per package: 10

Serving size: 100g

Average Quantity Per Serving Average Quantity Per 100g
Energy 1313 kJ 1313 kJ
Protein 2.6 g 2.6 g
Fat, total-saturated fat 0.7 g
0.2 g
0.7 g
0.2 g
Carbohydrate-sugars 76.6 g
2.2 g
76.6 g
2.2 g
Sodium 5 mg 5 mg
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